Distilled in copper pot stills in the heart of the Pacific Northwest, this gin is made with botanicals like juniper, lavender, and locally foraged Douglas fir. The result is a smooth, light spirit that’s perfect for cocktails.
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Distilled in copper pot stills in the heart of the Pacific Northwest, this gin is made with botanicals like juniper, lavender, and locally foraged Douglas fir. The result is a smooth, light spirit that’s perfect for cocktails.
