Grace under pressure. Aged separately, this unique double barrel blend of French & American white oak is aged the full nine months to perfection creating a superior Reposado with all the body & character of most Anejos.
Number Juan Tequila — Handcrafted in Amatitan, recent arrival Number Juan Tequila is full-bodied and brimming with flavor. The Blanco is bottled fresh from the still full of exuberance and lively flavors. The reposado is matured a minimum of 9 months in French and American white oak, and the Number Juan Extra Añejo spends up to five years in charred American oak. Clever name, serious tequila.